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What\u2019s the Difference Between a Macchiato, Latte, and Cappuccino?<\/strong><\/p>

Coffee menus today are buzzing with options like macchiatos, lattes, and cappuccinos. While these drinks often share the spotlight at cafes, they\u2019re not the same. <\/p>

Lately, the term “macchiato” has even popped up in creative twists like caramel macchiatos, matcha macchiatos, and strawberry macchiatos. <\/p>

So, what sets a macchiato apart from a latte or cappuccino? In this guide, we\u2019ll break down their differences\u2014from ingredients to taste\u2014to help you choose your next coffee with confidence.<\/p>

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<\/span>What Is a Macchiato?<\/span><\/h2>

The macchiato hails from Italy, where its name\u2014meaning “stained” or “marked”\u2014refers to a shot of espresso “marked” with a small dollop of foam. Traditionally, it\u2019s a simple drink made with just two ingredients: espresso and a touch of milk foam.<\/p>