Lasuna Special Green Coffee Beans

Description

Description Schéma

Le temps des fleurs pour être des baies9 mois
Production (Kg/Ha)Les prix de l'électricité sont compris entre 800 et 1 500 euros.
Température optimale: 13 à 28°C
Pluviométrie optimale : 100 to 3000 mm
Altitude : 1200 to 1700 from Sea Level (asl)
Type de sol : Black Soil /Soil Formed of Young Materials is very Fertile Volcanic and Contains Micro Nutrients Important to Plants.
Pays d'origine: Indonésie
Zones de production: Aceh (Takengon, Bener Meriah, Angkup, Sukarame, Bies, Jagung, Sabun, Pondokbaru)
Teneur en caféine: 0,8 à 1,4%
Forme des semences: Plat avec une ligne médiane claire
Le pot-au-feu des personnages: Acide et chocolat
Méthode de récolte: Pince mécanique et manuelle
Méthode de traitement: Semi-wash Method

Introduction

Experience the delightful taste of Lasuna Special Green Coffee Beans, a unique blend known for its balanced profile and mild flavor. Discover its captivating fragrance, enticing flavors, and the perfect harmony of acidity and body.

Caractéristiques: Lasuna Special Green Coffee Beans

Parfum/arôme : Indulge in the fresh, nutty aroma that fills the air, setting the stage for a delightful coffee experience.

Saveur : Prepare your taste buds for a sensory journey with notes of floral accents, fresh spiciness, hints of dark chocolate, and a touch of caramel, creating a truly memorable taste.

Acidité : Delight in the soft acidity that complements the overall flavor profile, adding a subtle brightness to each sip.

Le corps : Experience the perfect balance of a solid yet soft and mild body, providing a satisfying mouthfeel and enhancing the coffee experience.

Spécifications

Taille de l'écran : Carefully selected coffee beans with a screen size of 15-19 ensure optimal quality and consistency.

Humidité : Each bean is meticulously dried to maintain a maximum moisture level of 13%, preserving the freshness and quality.

Triage : Our dedicated team ensures that only the finest beans make it to your cup, with a maximum triage value of 6-8%.

Valeur du défaut : As per the sample, our coffee undergoes rigorous quality control measures to maintain a defect value of 6-8%, ensuring a premium coffee experience.

Description Schéma

Le temps des fleurs pour être des baies : With a meticulous cultivation process spanning 9 months, we allow nature to work its magic, nurturing each coffee cherry until it reaches its full potential.

Production (Kg/Ha) : Our dedicated farmers produce coffee passionately, yielding 800 to 1500 kilograms per hectare, ensuring a sustainable and abundant supply.

Température optimale : The ideal temperature range of 13 to 28°C provides the perfect climate for our coffee to thrive, resulting in exceptional flavor and quality.

Pluviométrie optimale : With an optimal rainfall range of 100 to 3000 millimeters, our coffee plants receive the ideal moisture levels to flourish and produce great beans.

Altitude : Grown at altitudes ranging from 1200 to 1700 meters above sea level (asl), our coffee benefits from the unique conditions that elevate its quality and flavor.

Type de sol : Our coffee thrives in rich and fertile volcanic soil, enriched with essential micro-nutrients contributing to its remarkable taste and characteristics.

Pays d'origine: Proudly sourced from Indonesia, our Lasuna Special Coffee carries the heritage and quality associated with this renowned coffee-producing nation.

Zones de production : Cultivated in the picturesque regions of Aceh, including Takengon, Bener Meriah, Angkup, Sukarame, Bies, Jagung, Sabun, and Pondokbaru, our coffee represents the finest craftsmanship of these distinct locales.

Teneur en caféine : Enjoy the perfect balance with a caffeine content ranging from 0.8 to 1.4%, providing a pleasant and refreshing coffee experience.

Forme des graines : Each coffee bean features a flat shape with an apparent midline, showcasing meticulous attention to detail in our selection process.

Ragoût de personnage : The harmonious combination of acidity and chocolate creates a delightful character, making our Lasuna Special Coffee an exceptional choice.

Méthode de récolte : Combining mechanical and hand-picking methods, our coffee cherries are carefully harvested to ensure optimal ripeness and quality of each bean.

Méthode de traitement : Through our meticulous semi-wash method, we preserve the unique characteristics of our coffee, unlocking the flavors that make Lasuna Special Coffee an extraordinary choice for coffee enthusiasts.

Indulge in the exquisite flavors and balanced profile of Lasuna Special Coffee, and savor the unique experience that comes with every sip. Elevate your coffee moments with this remarkable blend, crafted with passion and precision to deliver a unique coffee journey.