{"id":7796,"date":"2024-11-12T12:53:40","date_gmt":"2024-11-12T05:53:40","guid":{"rendered":"https:\/\/specialtycoffee.id\/?p=7796"},"modified":"2024-11-12T12:53:40","modified_gmt":"2024-11-12T05:53:40","slug":"how-to-brew-your-kopi-luwak-right","status":"publish","type":"post","link":"https:\/\/specialtycoffee.id\/zh\/articles\/how-to-brew-your-kopi-luwak-right\/","title":{"rendered":"\u5982\u4f55\u6b63\u786e\u51b2\u6ce1 Kopi Luwak"},"content":{"rendered":"

Talking about kopi luwak, our expectations are naturally set on it being the most expensive coffee in the world. Yes, you heard that right! This authentic Indonesian coffee has indeed become one of Indonesia’s flagship commodities. Learning how to brew kopi luwak is necessary for you to be able to enjoy the full flavor, before we explain the brewing steps let’s learn a bit about the coffee luwak.<\/p>\n

The high price is due to its lengthy production process and the limited amount of yield. Kopi luwak production requires the help of the civet or Luwak animal. The Luwak is known for its ability to select high-quality coffee cherries to eat. However, the Luwak\u2019s digestion can only break down the cherry\u2019s pulp, while the skin and coffee bean remain intact, though they have been exposed to the acids in the Luwak\u2019s stomach.<\/p>\n

The coffee beans then exit the Luwak’s digestive system intact. These beans are sought after by coffee farmers because the substances absorbed by the coffee beans from the digestive process are believed to create a distinctive, delicious taste.<\/p>\n

The popularity of kopi luwak went global when it was first publicized in the 1980s. However, it had already been well-known in Southeast Asia before then. Kopi luwak\u2019s high price can be wallet-breaking, as 450 grams (1 pound) of unground beans can cost up to USD 100, or about 1.3 million Indonesian rupiahs. Expensive, right? But this price is fitting for the quality of this world-famous coffee.<\/p>\n

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<\/span>How to Brew Kopi Luwak<\/span><\/h2>\n

This luxurious coffee isn\u2019t brewed much differently from regular coffee, but some specific steps need to be followed carefully to ensure the flavor and aroma are not compromised, given its high price!<\/p>\n

The following three methods can guide you in brewing kopi luwak.<\/p>\n

<\/span>Method 1<\/span><\/h3>\n