The Coffee News

Green Sumatra Mutu Batak Lintong, a premium coffee from the highlands of North Sumatra. Its unique wet-hulled process creates a heavy body, low acidity, and an earthy, nutty flavor. An essential, versatile green bean for any roaster’s collection, perfect as a single origin or espresso base. Starts from USD 8.25/KG

The air in any Indonesian city today carries a familiar, sweet, and comforting aroma. It’s the scent of coffee, milk, and that beautiful, rich local sweetener: Gula Aren (palm sugar). Chances are, you’ve seen it everywhere. Whether it’s the sleek, grab-and-go cups at modern kopi chains or the simple, refreshing

You pick up a beautiful bag of coffee. The brand name is bold, the design is stunning, and it promises a delicious experience. But then you look closer and see the details: a strength rating of 4/5, little bars for ‘acidity’ and ‘body’, and a list of curious flavors like

The Specialty Coffee Association of Japan (SCAJ) is once again hosting one of the biggest coffee events in Asia. This year, SCAJ 2025 will take place from September 24–27 at Tokyo Big Sight, Japan. Thousands of coffee professionals, producers, roasters, and enthusiasts will gather to share knowledge, discover new trends, and

Remembering a Decade of World Barista Champions Ahead of WBC 2025 in Milan The World Barista Championship (WBC) is the most prestigious stage in competitive coffee. Every year, the world’s best baristas step forward to showcase not only their technical skills but also their ability to tell stories through coffee,

Coffee Roasting Charge Temperature & Grind Size Calculator Roasting coffee is a science of heat transfer, density, and timing—but getting the right charge temperature at the start makes all the difference. To simplify this process, we provide an interactive calculator that generates a recommended charge temperature range and grind size