Certifications & Standards | Indonesia Specialty Coffee
ISC · Quality & Compliance

Standards, traceability, and export documentation.

Every container we send leaves Belawan and Tanjung Priok with a paper trail that buyers can audit — specialty grade, food safety, phytosanitary clearance, and the trade legality required by the destination port.

SCA Cupping 80+ score
Moisture 11–12%
AEKI Member Registered
ICO Code Issued
Four Standard Pillars

The framework behind every specialty lot.

From the cupping table to the customs office — four pillars keep our wholesale shipments accountable to the standards our roaster partners expect.

Pillar 01

Cup Quality

Q-Grader scored to Specialty Coffee Association protocols, with sensory sheets attached to every shipment over 60 kg.

SCA · CQI
Pillar 02

Food Safety

Phytosanitary certificates from IAQA per container — pest-free, weed-free, and compliant with destination quarantine rules.

IAQA · per shipment
Pillar 03

Traceability

Lot ID, farmer group, elevation, harvest date, and processing method recorded for every drop-off at our Medan warehouse.

Lot · Origin · Process
Pillar 04

Export Legality

ETK registered exporter status, ICO Certificate of Origin, and AEKI-AICE membership keep our trade fully compliant.

ETK · ICO COO · AEKI
Active Documents

The certificates that travel with every container.

A complete view of the documents we maintain, who issued them, and their renewal cadence.

Code
Document
Issuer
Status
SCA
Q-Grader Cupping Certification Specialty Coffee Association protocol with full sensory analysis sheet per lot.
Coffee Quality Institute
Active
IAQA
Phytosanitary Certificate Issued per container before vessel loading at Belawan or Tanjung Priok.
Indonesian Agricultural Quarantine Agency
Per shipment
COO
ICO Form Certificate of Origin Confirms Indonesia as country of origin, issued via AEKI to qualifying exporters.
AEKI / Kemendag RI
Per shipment
ETK
Eksportir Terdaftar Kopi Registered green-coffee exporter status with Ministry of Trade.
Kementerian Perdagangan RI
Active
AEKI
AEKI-AICE Association Member Official member of the Indonesian Coffee Exporters Association since inception.
AEKI-AICE
Active
HACCP
Processing Site HACCP Plan Hazard analysis covering wet mill, drying, grading, and storage operations.
Independent auditor
Annual
RA
Rainforest Alliance Certified Available for selected partner cooperatives in Aceh and Toraja.
Rainforest Alliance
Selected lots
4C
Common Code for the Coffee Community Baseline sustainability code for our standard supply network.
Global Coffee Platform
Active
Three Stages of Traceability

From farmer group to the destination port.

The data we capture at every checkpoint — so buyers can trace any cup back to its highland origin.

01

Farmer Group

Specific plantations, cooperative IDs, harvest dates, and the team of pickers tied to each receiving record.

Recorded at warehouse intake
02

Origin & Process

Coordinates, elevation (1,100–1,600 m), processing method (full-washed, honey, natural), and drying temperatures.

Lot ID per drop-off
03

Shipment

Container number, vessel name, ETD/ETA, and the bundled compliance pack travelling with each Bill of Lading.

B/L · COO · Phyto
Verification Desk

Need a certificate copy for due diligence?

Our export team can share certificate PDFs, audit summaries, and lot-level cupping sheets for any active or historical shipment.

Email export desk Request wholesale quote