Description
Description Scheme
Time from Flowers to Be Berry: 9 Months
Production (Kg/Ha): 800 to 1500
Optimal Temperature: 13 to 28°C
Optimal Rainfall: 100 to 3000 mm
Altitude: 1200 to 1700 from Sea Level (asl)
Soil Type: Black Soil /Soil Formed of Young Materials are very Fertile Volcanic and Contains Micro Nutrients Important to Plants.
Country of Origin: Indonesia
Production Areas: Arabica Plantation Sumatra, Java, Bali
Caffeine Content: 0.8 to 1.4%
Form of Seeds: Flat with a Clear Midline
Character Stew: Balance body, acidity, sweetness, fine Chocolate, Almond
Method of Harvest: Collecting Luwak’s Secretion
Processing Method: Semi Washed Cleaning, manual dry hulled
Introduction
Indulge in the extraordinary experience of Luwak Coffee, also known as Kopi Luwak, renowned for its unique production process and exceptional flavor profile. This rare and highly sought-after coffee is produced from the excretion of wild Luwak in the lush jungles of Indonesia, resulting in a coffee like no other.
Fun fact: Kopi Luwak is the world’s most exclusive (and expensive) coffee. The main reason for its high price is the unusual method of production.
Country of Origin and Production Areas
Luwak Coffee is proud of Indonesian origin, with production areas spanning the Arabica plantations of Sumatra, Java, and Bali. These regions offer the perfect environment for the growth of coffee plants, resulting in exceptional beans that embody the essence of Indonesian coffee culture.
The Unique Flavors of Luwak Coffee
The remarkable flavor of Luwak Coffee is crafted through the digestive process of the luwak. The beans go through fermentation in the civet’s intestine, leading to a distinct and unparalleled taste. With a balanced blend of body, acidity, and sweetness, Luwak Coffee entices the palate with a syrupy, smooth, and rich profile, accentuated by delightful hints of fine chocolate and almond.
Our Luwak Coffee Processing
Produced by our own people on 1,200 acres of our plantation, which has Organic Certification and legal certification by the local government of central Aceh.
Three teams with a total of 18 people direct from our company collect the coffee beans from the wild luwak on our own land no contractors or farms are used, and the luwak are free to pick the choicest coffee beans available.
After the beans are collected (PARCHMENT), we select only the best coffee beans, or about fifty percent of total coffee collected.
The entire harvesting and manufacturing process is controlled and supervised by Indonesia Specialty Coffee.
Thus we can maintain the excellent quality of our Kopi Luwak Coffee, producing it under pristine conditions in accordance with internationally recognized quality standards.
Our Kopi Luwak Coffee is 100 percent safe and hygienic, thoroughly cleaned, hulled, and treated with ultraviolet to kill any possible bacteria. We process our Kopi Luwak Coffee by the following method.
Learn more about Luwak Coffee Process
Kopi Luwak Coffee Price per Kilogram (kg)
If you are wondering “how much is the price for luwak coffee?”, we sell the best quality luwak Coffee at affordable prices below:
- Green Beans: USD 50 per kg
- Roasted Beans: USD 92 per kg
- Ground: USD 94 per kg
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