Description
Musty Cup is not the same as Age coffee. Musty cup is carefully aged, usually for six months to three years. It is regularly monitored and the beans are rotated to distribute moisture and even out the aging process between coffee bags. This also prevents mold and rot from occurring.
Characteristics
Moisture : Max 13%
Defect Value : As per sample
Origin : Batak Highland/Gayo Highland
Altitude : 1200 to 1700 from Sea Level (asl)
Screen Size : 13-19
Colour : Brown
Crop : Past
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