Sumatra Super Peaberry

(2 customer reviews)

Fragrance/Aroma : Fresh Nutty
Flavor : Complex Coffe Flavor with Hints of Vanilla
Acidity : Good Acidity
Body : Medium to High of Full-body (Rich)

$15,72

Description

sumatra-super-peaberryA Peaberry is a single coffee bean within a single coffeecherry (fruit), instead of the usual two half-beans per cherry. Facts, only about 5-7% of any given coffee crop is Peaberry. Coffee beans are usually sold separately from other beans and Peaberry beans are generally valued higher than regular coffee beans because they are said to have a more concentrated flavor. Enjoy the taste of our Sumatera Super Peaberry, also known as the oval-shaped coffe bean. Carepully handpicked, these limited stock beans (only 5 %out of all harvested coffe beans, screen size is 15 mm up) have outstanding taste, makes them very rare and special. Peaberry beans only reserved for coffee lover who appreciate high quality Indonesian Arabica beans.

Characteristics

Fragrance/Aroma : Fresh Nutty
Flavor : Complex Coffe Flavor with Hints of Vanilla
Acidity : Good Acidity
Body : Medium to High of Full-body (Rich)

Spesifications

Screen Size : 13-19(4> mm hole)
Moisture : Max 13%
Triage : 6%
Defect Value : 8-11

Description Scheme

Time from Flowers to Be Berry : 9 Months
Production (Kg/Ha) : 5%-7% (800 to 1500)
Optimal Temperature  :13to 28°C
Optimal Rainfall : 1500 to 3000 mm
Altitude : 1200 to 1700 from Sea Level (asl)
Soil Type : Black Soil / Soil Formed of Young Materials are very Fertile Volcanic who Contains Micro Nutrients That are Important to Plants
Country of Origin : Indonesia
Production Areas : Aceh (Takengon, Bener Meriah, Angkup, Sukarame, Bies, Jagung, Sabun, Pondokbaru)
Caffeine Content : 0.8 to 1.4%
Form of Seeds : Flat with a Clear Midline
Character Stew : Acid & Chocolate
Method of Harvest : Mechanical and Hand Pick
Processing Method : Semi-wash

2 reviews for Sumatra Super Peaberry

  1. ISC

    nice product

  2. Jack

    Great coffee from indonesia. Smells good and nice flavor

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