Indonesia Specialty Coffee is exhibiting at SCAJ 2026, the World Specialty Coffee Conference and Exhibition at Tokyo Big Sight, from October 14 to 16, 2026.
Most coffee regions start with someone wanting to grow coffee. Wonosobo did not. On the steep slopes below Dieng and Mount Sumbing, the first serious
There is a good chance you have already drunk South Sumatra robusta this week without knowing it. This one province grows more coffee than anywhere
Ask around Temanggung, and the coffee is rarely the main character. This is Indonesia’s tobacco heartland, and coffee grows in the gaps: on the higher
Hand a roaster a cup of washed Arabica Rinjani without telling them where it came from, and most will not guess Indonesia. They will taste
We cup every lot that leaves our warehouse in Medan, which means we also roast every lot first, on a small electric sample roaster, before
Pull the export records for “Sumatra Mandheling” over the last hundred years, and you are, in part, reading the trade history of a coffee that
In April 2016, a coffee from a forest on a West Java mountain walked into a competition in Atlanta and beat the field. Arabica Puntang
Some origins matter for how they taste. Timor matters for what it did to every other coffee. Timor coffee is arabica grown on Timor island,
When someone calls coffee “a cup of Java,” this is roughly where the phrase was born. Java Malabar coffee is Arabica grown on the slopes
If you have ever bought “Sulawesi Kalossi,” you have bought Enrekang coffee, whether the bag said so or not. Sulawesi Enrekang coffee is Arabica from
Most Indonesian coffee grows on a volcano. This one does not. Papua Wamena coffee is arabica grown in the Baliem Valley, high in the Jayawijaya
